It has been two months since we moved to WeFo, and I feel like I am finally home in Melbourne. I love walking on Barkley St, passing the Indian grocery store, and catching Indian songs blasting through the outside speakers. It brings me joy whenever I step on the manhole bearing the Olympic Donuts…
Keep Reading"Omakase is more expensive because we put the shoyu and wasabi for you" joked the chef in Kisume.…
Keep ReadingA bowl of lemongrass congee, pork belly, shiitake mushroom, onsen egg, Asian veggie and chilli oil ━ with an additional chilli on the side.…
Keep ReadingThis will be our last week in South Yarra as we are moving West to WeFo. Here are some things I am going to miss about South Yarra sorely.…
Keep ReadingSummary of the last 30 days of Kulture Kween, the person and the blog, which are heavily based on the notes I scribbled down in my journal.…
Keep ReadingNone told me that Virgin Australia business class could just mean a 2A seating with 5cm extra leg room while sipping milk tea in a cup.…
Keep ReadingI am at the airport, essentially travelling during pandemic. The last time I was at the airport was almost 18 months ago.…
Keep ReadingApril started with a celebration of Fafa’s birthday. We had a Japanese breakfast. Then, we went to Kerri Greens in the arvo and back to Melbourne for a seafood feast at The Boiling Crab. Over the four-day weekend, I met baby James, who moved back from Perth and studied for my CPA exam. I went…
Keep ReadingSummary of the last 30 days of Kulture Kween, the person and the blog, which are heavily based on the notes I scribbled down in my journal.…
Keep ReadingI knew it would be a treat to eat at Soi 38. I have wanted to go to since last year, but it only happened this week.…
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