What I can tolerate the most about long flights is the meals come more than once and it comes with many sides.
I was woken up by the smell of food at who-cares-what-time-it-is.
The stewardess gave me the choices; instinctively, I chose the one with prawns.
My meal had prawn curry, egg and rice, and croissants, fruits, and jams.
I was served with OJ, tea, and chocolate.
I loved it when airlines improvise. A chocolate bar made this a great inflight dining experience.
I was overjoyed and so was my cousins.
I took pictures of their happy sleepy faces, but they will kill me I post it here.
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