It wasn't until recently that I realized that I have Peranakan culture influence in my life, from my favorite dish to the dress grandma wore.…
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Serving Bite-size World Culture while Catching Up on Life
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After weeks of contemplating, I finally got an El Camino, the travel charm bracelet. I have wanted the bracelet ever since I knew about it.…
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It was a hot, humid, typical Singaporean weather day when we reached one of my favourite Chinese restaurants in Singapore, Old Yan Kee.…
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This month… I went to Penang, including Batu Feringgih, in Malaysia. There I ordered a few ringgits worth of cut fruits and demolished them all in minutes – a perfect dessert on such a hot day. I would have eaten more if it were not for Fafa, who stopped me because I was still…
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Once we were full and content after the best meal at Warung Nyoman, we spent the rest of the day exploring Nusa Lembongan. We hopped back on our bikes and rode further into the island. The landscape became drier as we passed by mangrove forests. Skipping Mushroom Bay, we stopped at the bridge connecting…
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For lunch we rented motorbikes and got directions from the helpful locals to get to Warung Nyoman in Nusa Lembongan, Bali.…
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At that time, we reluctantly agreed to it. “What could be better than Bali while in Bali?” we thought. Well, Nusa Lembongan was the answer.…
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After a few visits to the Chinese North South Cuisine restaurant, I figured out that we were both crazy about the Chongqing Spicy Chicken.…
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Mala hotpot is originated from the Sichuan region in China and on a drier side compared to the regular hot pot.…
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While unpacking, more than realizing I didn't hate it, I am reminded that I should be grateful to have the privilege of packing and unpacking.…
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