These are the Indonesian foods that I always look forward to eating every time I fly back to Jakarta: Nasi Padang, Bakwan, Sayur Lodeh and Udang Tauco.
[…] so confused. But not we are not, soon after we are invited to the mid section where a table full of Indonesian traditional ingredients are laied out, I guess if we were white, they would have explain what is […]
[…] so confused. But not we are not, soon after we are invited to the mid section where a table full of Indonesian traditional ingredients are laied out, I guess if we were white, they would have explain what is […]
[…] me to Indonesian food in Canberra was a part of my birthday gift from Jik, and that’s how we ended up in Rasa […]