Chicken Curry on Cathay Pacific – HK to SG

I was flying back with Yin; I remember both dreading returning to reality after two weeks of fun. Seeing the last picture, I realized I like to eat chicken curry while flying.

“A little spicy“, the stewardess warned us.

I started with the main meal, ate the Haggen-Dazs (I love it when they serve ice cream on the flight), moved to the bread and fruits, and finally, the apple juice.

Let me share a secret; Inflight apple juice is the best!

I wish I had taken note and a picture of our meal on a Delta flight to Japan.

I remember loving it so much, but I can’t remember exactly what we ate.

Have you ever put thoughts on your in-flight meals? Would you ever record it? Sometimes, strangers who sit beside me always give me a look whenever I snap a picture of the food on my phone, but hey, I don’t care. My life, my seat, my curry!

That’s all to start this Airline Dining series. Did this make you hungry? Well, I am! I will find a Bento place, sit in the small corner and pretend I am eating on the plane to relive the moment. Only this time, my feet will be planted on the ground.

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🍛 ━ KK