Chontea Ubud Teahouse in Bali was intriguing enough for me to jump into the shower, slather myself with a bottle of Vicks and head its way.…
Keep ReadingI was at the toddy shop with Fafa, called “Toddy Shop,” a Kerala cuisine eatery located in the hipster neighbourhood of Collingwood and opened by an equally hipster-looking chef. The Toddy Shop is much smaller than the open-air OG toddy shop I visited in Kerala, but Fafa said this was the usual size of…
Keep ReadingIf you are a vegan or vegetarian, consider visiting Bali, Indonesia, for your next culinary adventure, it will be well worth your tastebud.…
Keep ReadingWarung Mek Juwel stands out with the variety of food on the plate, topped up by the most flavorful chilli concoction, the Sambal Embe.…
Keep ReadingWe had been in Bali for over a couple of weeks when my craving for pasta kicked in. I couldn’t think of a genuine cause for this sudden craving. Although pasta has slowly climbed my comfort food list, it’s still not rice, my ultimate comfort food and true love, which almost always accompanies Balinese…
Keep ReadingIt got me thinking - Is Bali, more specifically, Canggu, white-washing our food too much? I hate going to this kind of place.…
Keep ReadingI wanted our last lunch in Ubud (we are moving to Canggu tomorrow) to be good so I did a little research and found a few options.…
Keep ReadingFollow me on Instagram @KultureKween for more recent updates.…
Keep ReadingThat's all I needed to quickly request a change in my order from Zaru Soba to Sudachi Soba, which equally looked appetizing.…
Keep Reading"What is Onsen Tamago?" he followed me down the short steps. "You know, onsen egg — egg you make by boiling in the hot spring water!".…
Keep ReadingShould you eat at Rasa Rosa in Canberra if you miss Indonesian food? Maybe. But be prepared that it might not satiate your Indo food craving.…
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