Chontea Ubud Teahouse in Bali was intriguing enough for me to jump into the shower, slather myself with a bottle of Vicks and head its way.…
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I have discovered a new joy in life: Starbucks Toffee Nut Latte. It's a warm hug in a cup. It's a blessing from God.…
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I am, just back from spending the Diwali weekend in Jakarta, and what am I doing? Complaining about Kue Bangkit while munching on it.…
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I love the tea traditions that each country has. I am a tea lover. I love tea mugs and the ritual of pouring the tea into them.…
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We're loving the Teppanyaki diet, and let me tell you, we're nowhere near getting bored of both the food and the chef's performance.…
Keep ReadingTonight, I went to my first-ever buffet restaurant for a company-funded buffet dinner, which was awesome. I am coming back!…
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A new hang-out ground, Chomp Chomp- as locals call Serangon Garden Food Centre. Our go to order is BBQ sting ray and a glass of Bandung.…
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Kerupuk is an Indonesian cracker. Almost every household stocks Kerupuk in their pantry. And each region in Indonesia has its version of it.…
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Follow me on Instagram @KultureKween for more recent updates.…
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Recent learning: Singaporeans are obsessed with Indonesian Kue Lapis Legit, translated in English as Layer Cake.…
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We eat (different choices, but always with a side of my fave, BBQ chicken wings) and bitch about life in Newton Food Centre Singapore.…
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