It’s a privilege to be introduced to another culture through its food, more so the Indigenous food at Mabu Mabu in Melbourne was exquisite.…
Keep ReadingIt's not easy to find a restaurant that's open past hour in Kanazawa. But when we did, it was so good that we remember it fondly.…
Keep ReadingWe celebrated Valentine's and Fafa chose the cuisine, and I chose the place. We ended up at Nyala African restaurant in Fitzroy.…
Keep Reading“All the Japanese food I ate on my Japan trip has been amazingly delicious. It doesn’t matter whether it’s in a hole-in-the-wall restaurant or inside top to-bottom glass doors restaurants; something I bought from 7-11 or vending machine“, I tried to convince Fafa to book a table at Jiro Sushi restaurant in Tokyo as…
Keep ReadingSteak Night is the best! It's been the highlight of my workweek for a long time. It reminded me that we all were normal-ish people.…
Keep ReadingThat day I was in the Mojo Tea Lounge ━ with Jik; having my first and best pumpkin soup has become a core memory. And in my memory, the place has slowly shifted from just a tea lounge to a magical sanctuary run by a tasseomancy witch.…
Keep ReadingBubble tea is a tea-based drink invented in Taiwan in the 80s and has now become one of the most iconic Asian street food. …
Keep ReadingIt shouldn’t be a surprise since we all call McDonald’s differently in many pockets of the world. In Indonesia, we refer to it as “MecDi".…
Keep ReadingIf I lived in Sydney, I would be a regular at Devon Cafe for sure because their food brought me back to Japan. To my Japan and lots of happy memories of Japan.…
Keep ReadingI realised that I had recently immersed myself in Melbourne coffee culture when I ordered two cups of flat white without thinking much.…
Keep ReadingOriginating from India, Chai is a flavoured tea beverage made by brewing black tea with a mixture of aromatic Indian spices and herbs. Unlike my cousins, who have been Chai lovers for a while, my appreciation for it started to blossom only after I moved to Melbourne. Only after I experienced a full-on winter…
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