Chontea Ubud Teahouse in Bali was intriguing enough for me to jump into the shower, slather myself with a bottle of Vicks and head its way.…
Keep ReadingChe and I call it "Sarapan Rakyat", people's breakfast, which makes it worth waking up at 5 AM for a two-hour drive to the Karawang factory.…
Keep ReadingIt wasn’t even 8 AM yet and it didn’t take a genius to realize why I needed to queue for more than two hours just to stand in front of Sushi Dai at Tsukiji Fish Market and stare at people eating sushi. The famous Japanese Sushi restaurant is the same size as my room…
Keep ReadingI went to Maxwell Food Court for the Tian Tian Hainanese iconic chicken rice breakfast to rectify the sin of never going there while living in Singapore. Follow me on Instagram @KultureKween for more recent updates.…
Keep ReadingEating weird food delicacies boils down to cultural open-mindedness. Don't we all have food that others find weird?…
Keep ReadingBerlin street food we had was delicious; some of them were heavily influenced by immigrant cultures aside from German culture. Here is some of it: Currywurst Currywurst is the most famous Berlin street food mentioned in travel blogs. It would practically be a traveler’s sin not to try it at least once. Using that very excuse,…
Keep ReadingWhat’s the most expensive meal you have ever paid for? So far, mine has to be the Indonesian food in Zurich, the financial capital of Switzerland. Yes, I have been warned that Switzerland was going to be expensive, but I had no idea it was crazy expensive! On our first day in Zurich, I…
Keep ReadingDo you know that smoking weed is an illegal BUT unpunishable offence in Netherland?! Gave you tried space cake before?…
Keep ReadingWalking up and down Auckland's Queen Street for the hundredth time, we saw a crowd in front of Giapo, the Haute ice cream parlour.…
Keep ReadingWhen was the last time you had a chocolate chip dunked into a bowl of milk? My guess must have been a long time ago.…
Keep ReadingWe were lucky to get a last-minute, 1-for-1 deal from SQ. Since it’s a long haul, I flew with high expectations. The food was nice, but I have had better from less-known (and cheaper) airlines. It makes me wonder why it’s the number #1 airline worldwide. But, on the other hand, maybe it’s me…
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