Indonesian believe in sticking an onion and a chilli on a stick in your yard to ward off the rain. And I must say, Indonesian hoodoo works!…
Keep ReadingThere I was, lying on the hotel bed in Cairns, reflecting on my travelling while half dozing off. The trip was only half done.…
Keep ReadingOn the way home from Minamishima, as per our little post-Omakase tradition, we discussed the food, the restaurant, the service.…
Keep ReadingLontong can then be served dry with a drizzle of a generous amount of peanut-based sauce or submerged in coconut milk-based soup.…
Keep Reading"Fiji, year-end closing, EMF, budget, audit while balancing self-care with binge eating in-between".…
Keep ReadingFijian cuisine champions seafood, especially fish, all parts of taro, bush spice, and coconut. Also, the cooking style is understated.…
Keep ReadingThe thing I enjoyed the most, more than seeing how the Fijian Lovo was cooked and eating it, was sharing the feast with the village.…
Keep ReadingThe most eye-catching item in Namaka Mini Market in Fiji, which was also the most unusual as I had never seen it before was Waka.…
Keep Readingleaving the beautiful Fiji island; its beautiful people, food and its community, I fully understand the "Open for Happiness" tagline.…
Keep ReadingHello, from my beach vacation in Fiji. It is my last day here, and my relaxed mind muses over the concept of a beach vacation. So Beach Vacation… I wonder whether I have started to get used to my vacation while being on vacation. Will I feel the after-effect of a vacation if I…
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