Caribbean food is a fusion of many different world cuisines, including Middle Eastern (so I wasn't completely off) and South Asian ━ explained why I took to it immediately.…
Keep ReadingThough not as famous as Chicken Tikka Masala, Kedgeree is another Indian cuisine the British adopted during its colonisation of India.…
Keep ReadingLondoners don't smile, and according to a viral Tiktok video about London, you are not supposed to smile at them too. Is this true?…
Keep ReadingSummary of the last 30 days of Kulture Kween, the person and the blog, which are heavily based on the notes I scribbled down in my journal.…
Keep ReadingI don't remember Tteokbokki mentioned in writing itself, but I could be wrong as I skipped a few draggy conversations and pages.…
Keep ReadingThe staffs also are helpful and very friendly. Who knows, one can find sanctuary in a spice house in Healesville.…
Keep ReadingI coined them as my Lost Days. Those days are my lost days. And the older I get, and the further I travel, I have more prominent lost days.…
Keep ReadingMorbidly enough, the most iconic among Fijian souvenirs, always available in every souvenir store in Fiji, is the Cannibal Fork.…
Keep ReadingI woke up today, looked out the window, and thought, “OMG, I’m in London!” The realization came a bit late, I know. It’s day four now, and yeah, let’s blame the jet lag. But now, with the jet lag that messed us up finally wearing off, I’m fully aware—I’m in London. We are in…
Keep ReadingHectic, semi productive, well worth it.…
Keep Reading